Due to the large number of people living in New York City, it makes sense that there will be many people who are chefs or capable of creating great cuisines. The top restaurants in New York City are indeed a melting pot of cultures, with people from all over the world adding their unique touch to the cuisine. For example, consider that Indian restaurants are starting to pop up in the neighborhoods surrounding Brooklyn, while Chinese restaurants are opening in parts of Queens and even as far away as Maine.
The top restaurants in New York tend to be more expensive than other types of restaurants. When it comes to gourmet food, there is nothing quite like it to make a real impression. Of course, there is no question about the quality of some of the food that is prepared in the New York restaurants. However, even if the food is top-notch, you will still have to pay the price.