There has been a recent resurgence of modern Indian restaurants in North America. The cuisine is characterized by its complex flavors and bold spices. While traditional Indian food is often associated with heavy dishes like curries, modern Indian restaurants are offering a lighter and more contemporary take on the cuisine. Here are three reasons why you should check out a modern Indian restaurant the next time you’re looking for a new dining experience:
- They offer an authentic taste of modern India
- The chefs are highly skilled and use fresh ingredients
- The menus are creative and diverse
Modern Indian restaurants offer a modern twist on traditional Indian dishes, while still staying true to the essence of the cuisine. The chefs use bold and flavorful spices that are sure to tantalize your taste buds and fresher ingredients than you’ll find in many traditional Indian restaurants. They also create dishes with modern takes on classic dishes like tandoori chicken, palak paneer, and naan.